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Large numbers of visitors at the Vaduz Gourmet Festival 2026

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For two weekends, Vaduz was all about fine dining. At the Vaduz Gourmet Festival 2026, renowned chefs presented their specialities to a wide audience. Around 15 000 guests took the opportunity to discover the diverse range of offerings on the town hall square.

Under the motto "Everything but ordinarily good", this year’s Vaduz Gourmet Festival once again brought top-class cuisine to Vaduz. More than 30 chefs, boasting a combined total of over 300 Gault-Millau points and 20 Michelin stars, gathered on the town hall square. The dishes were served in a relaxed street-food setting from gourmet food trucks.

Foodtruck by Roger Kalberer
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Fine dining at the 2026 Food Festival
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The Vaduz Genussfestival 2026
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The tapping of the barrel at the Food and Wine Festival
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Adrian Schneider, Head of the Liechtenstein & BVI Region, Mayor Florian Meier, Lukas Bernardi from Liechtensteiner Brauhaus and Markus Goop from Skunk AG
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The 2026 Genussfestival in Vaduz
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Traditional tapping of the barrel to kick things off

The Gourmet Festival was opened in traditional style with the tapping of the barrel by Adrian Schneider, Head of the Liechtenstein & BVI Region at VP Bank, Florian Meier, Mayor of the Municipality of Vaduz, Lukas Bernardi of the Liechtenstein Brewery and Markus Goop from the event agency Skunk AG. Right from the start, numerous visitors made their way to the town hall square, creating a lively atmosphere.

Joint commitment

As the festival’s sponsor, VP Bank is working alongside the municipality of Vaduz to support an event that showcases regional and international chefs and brings people together. 

After two delightful festival weekends, attention is already turning to the future: the next Vaduz Gourmet Festival will take place in September 2027. Visitors can once again look forward to a diverse culinary programme next year.

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